Mexico: Molasses Production Rebounds After Drought

  • Mexico’s cane production was badly impacted by drought in 2019/20.
  • This meant it was only able to produce very small amounts of sugar, ethanol and molasses.
  • However, its molasses production should rebound next season as the weather looks favourable, but it will remain a net ethanol importer.

Mexico’s Molasses Production to Rebound

  • We think Mexico will produce 2.04m tonnes of molasses in 2020/21, up 80k tonnes year-on-year.
  • This is a 4% increase from last season yet 130k tonnes shy of the 2018/19 record.
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  • The lows of 2019/20 came as Mexico suffered widespread drought, which reduced the amount of cane it was able to harvest.
  • Fortunately, Mexico’s cane area should recover next season, provided the weather does not disappoint again.
  • Despite this, some cane was irreparably damaged last season and won’t recover enough to be harvested in 2020/21.
  • With this, we do not think Mexico’s cane harvest will reach the high seen two seasons back.
  • However, the Mexican molasses market remains strong, with demand coming from the United States, tequila and mezcal producers, local bakeries and yeast producers.
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  • We currently think Mexico will harvest 55m tonnes of cane in 2020/21, with an average yield of 0.037.
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Mexico’s Ethanol Production Stays Low

  • Despite the rebound in molasses production, ethanol production remains low at 500m litres due to increased domestic and foreign demand.
  • Mexico’s yearly ethanol demand totals 498m litres, but just 12m tonnes of this came from cane last year.
  • This was an 11.74% drop year-on-year, and again, was down to Mexico’s reduced cane availability following the drought.
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  • Despite this, Mexico’s ethanol industry is in decline due to the poor returns on offer.
  • In fact, ethanol margins are almost obsolete as mills that choose to produce ethanol face heavy taxes because the Government raised taxes for products that have a negative impact on health and the environment.
  • This meant that, last season, there were just three mills producing ethanol directly from the cane they harvested.
  • Therefore, Mexico only produces around 250m litres of ethanol each year given the expensive nature of the process.
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  • All the other ethanol Mexico requires to satisfy its domestic demand comes from the United States.
  • This should continue to be the case for the foreseeable future.
  • In 2018, the Mexican government legalised the use of ethanol blends as gasoline substitutes in all cities except Mexico City, Guadalajara and Monterrey.
  • As a result, Mexico’s drivers now use high concentrations of ethanol to fill their tanks as a cheaper alternative for gasoline.
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